Carbon Steel Wok with Helper Handle

Carbon Steel Wok for stir frying, stewing, sautéing, steaming, braising, frying, and deep frying favorite Asian recipes and more. Carbon steel distributes heat quickly so foods cook evenly; cooking surface collects a natural patina over time for non-stick cooking performance.

The flat bottom design sits securely on any stovetop; works with gas, electric and induction; carbon steel is recyclable and bamboo is sustainable. Made from 1.8-millimeter carbon steel with 2-tone heat-resistant bamboo handle and helper handle; sturdy riveted design; hangs for easy storage.

Carbon steel is easily seasoned and maintained to help prevent rust; full instructions included.

Wok measures 14" diameter and 23.5" handle-to-handle.